The seafood industry species, products, processing, and safety
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| Format: | Umum |
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| Language: | Indonesia |
| Published: |
Wiley-Blackwell
2012
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oai:lib.uajy.ac.id:0000051121 |
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oai:lib.uajy.ac.id:00000511212014-10-01 00:00:00.000The seafood industry species, products, processing, and safetyWiley-Blackwell2012Umumxiv, 468 p.; 25 cm338.372 7 SeaISBN:978-0-8138-0258-9Indonesiahttps://siquest.uajy.ac.id/description/0000051121 |
| institution |
Universitas Atma Jaya Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| language |
Indonesia |
| description |
|
| format |
Umum |
| title |
The seafood industry species, products, processing, and safety |
| spellingShingle |
The seafood industry species, products, processing, and safety |
| title_short |
The seafood industry species, products, processing, and safety |
| title_full |
The seafood industry species, products, processing, and safety |
| title_fullStr |
The seafood industry species, products, processing, and safety |
| title_full_unstemmed |
The seafood industry species, products, processing, and safety |
| title_sort |
seafood industry species, products, processing, and safety |
| physical |
xiv, 468 p.; 25 cm |
| publisher |
Wiley-Blackwell |
| publishDate |
2012 |
| callnumber-raw |
338.372 7 Sea |
| callnumber-search |
338.372 7 Sea |
| isbn |
ISBN:978-0-8138-0258-9 |
| _version_ |
1740837404656271360 |