Handbook of hydrocolloids
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| Format: | Umum |
|---|---|
| Language: | Inggris |
| Published: |
woodhead publishing
2009
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| Subjects: | |
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oai:lib.uajy.ac.id:0000056399 |
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oai:lib.uajy.ac.id:00000563992018-11-13 00:00:00.000Handbook of hydrocolloidsFOOD TECHNOLOGYwoodhead publishing2009Umumxxi, 924 p.: bib.; ind.; 24 cm664 HANISBN:978-1-84569-414-2Inggrishttps://siquest.uajy.ac.id/description/0000056399 |
| institution |
Universitas Atma Jaya Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| language |
Inggris |
| topic |
FOOD TECHNOLOGY |
| spellingShingle |
FOOD TECHNOLOGY Handbook of hydrocolloids |
| description |
|
| format |
Umum |
| title |
Handbook of hydrocolloids |
| title_short |
Handbook of hydrocolloids |
| title_full |
Handbook of hydrocolloids |
| title_fullStr |
Handbook of hydrocolloids |
| title_full_unstemmed |
Handbook of hydrocolloids |
| title_sort |
handbook of hydrocolloids |
| physical |
xxi, 924 p.: bib.; ind.; 24 cm |
| publisher |
woodhead publishing |
| publishDate |
2009 |
| callnumber-raw |
664 HAN |
| callnumber-search |
664 HAN |
| isbn |
ISBN:978-1-84569-414-2 |
| _version_ |
1740830845793468416 |