Food polysaccharides and their applications 2nd ed.
Saved in:
主要作者: | STEPHEN, Alistair M. |
---|---|
格式: | Umum |
语言: | Inggris |
出版: |
Taylor
2006
|
主题: | |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
相似书籍
-
Polysaccharides in food
由: Blanshard,J.M.V.
出版: () -
Sanitation in food processing,2nd ed
由: Troller,John A.
出版: () -
Polysaccharides in food
由: BLANSHARD, J.M.V.
出版: () -
POLYSACCHARIDES IN FOOD
由: BLANSHARD
出版: () -
Introduction to food science & food systems 2nd ed. / Rick Parker, Miriah Pace
由: PARKER, Rick
出版: (2017)