Food safety assessment of pesticide residues

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Bibliographic Details
Main Authors: HAMILTON, Denis, AMBRUS, Arpad
Format: Umum
Language:Inggris
Published: World Scientific 2017
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id oai:lib.uajy.ac.id:0000056855
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spelling oai:lib.uajy.ac.id:00000568552019-03-19 00:00:00.000Food safety assessment of pesticide residuesHAMILTON, DenisAMBRUS, ArpadFOOD TECHNOLOGYWorld Scientific2017Umumxliii, 523 p.: bib.; ind.; 24 cm664 FOOISBN:978-1-78634-168-6Inggrishttps://siquest.uajy.ac.id/description/0000056855
institution Universitas Atma Jaya Yogyakarta
collection Perpustakaan Yogyakarta
language Inggris
topic FOOD TECHNOLOGY
spellingShingle FOOD TECHNOLOGY
HAMILTON, Denis
AMBRUS, Arpad
Food safety assessment of pesticide residues
description
format Umum
author HAMILTON, Denis
AMBRUS, Arpad
author_facet HAMILTON, Denis
AMBRUS, Arpad
author_sort HAMILTON, Denis
title Food safety assessment of pesticide residues
title_short Food safety assessment of pesticide residues
title_full Food safety assessment of pesticide residues
title_fullStr Food safety assessment of pesticide residues
title_full_unstemmed Food safety assessment of pesticide residues
title_sort food safety assessment of pesticide residues
physical xliii, 523 p.: bib.; ind.; 24 cm
publisher World Scientific
publishDate 2017
callnumber-raw 664 FOO
callnumber-search 664 FOO
isbn ISBN:978-1-78634-168-6
_version_ 1740830493317791744