Variasi campuran tepung bekicot (Achatinafulica) pada nuget daging ayam ditinjau dari sifat fisik organoleptik dan kadar protein
Saved in:
| Main Author: | |
|---|---|
| Format: | TEXT |
| Published: |
Poltekkes Kemenkes Jurusan gizi Yogyakarta
2009
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|