Introduction to Food Preservation

Introduction to Food Preservation

Sábháilte in:

Sonraí bibleagrafaíochta
Príomhchruthaitheoir:	Matilde P. Guzman
Formáid:	TEXT
Foilsithe / Cruthaithe:	Bookmark 1977
Ábhair:	food preservation
Clibeanna:	Cuir clib leis Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!

PINJAM

Míreanna comhchosúla

Food preservation by moisture control
de réir: Seow,C.C.
Foilsithe / Cruthaithe: ()

Preserving food without feezing or canning
Foilsithe / Cruthaithe: (2007)

The complete guide to food preservation: step-by-step instructions on on how to freeze, dry,can and preserve food
de réir: Duea, Angela Williams
Foilsithe / Cruthaithe: (2011)

The Beginner,s guide to preserving food at home third edition
de réir: Chadwick, Janet
Foilsithe / Cruthaithe: (2009)

Independence days a guide to sustainable food storange & Preservation
de réir: Astyk, Sharon
Foilsithe / Cruthaithe: (2009)

New methods of food preservation.
Foilsithe / Cruthaithe: (1999)

Processing And Preservation Of Tropical And Subtropical Foods J. Maud Kordylas
de réir: Kordylas, J. Maud
Foilsithe / Cruthaithe: (1991)

ELECTRONIC IRRADIATION OF FOODS: AN INTRODUCTION TO THE TECHNOLOGY
de réir: R.B. MILLER
Foilsithe / Cruthaithe: ()

Food antioxidants
de réir: HUDSON, B.J.F
Foilsithe / Cruthaithe: (1990)

Food Irradiation
de réir: Thorne,Stuart
Foilsithe / Cruthaithe: ()

FOOD IRRADIATION RESEARCH AND TECHNOLOGY
de réir: CHRISTOPHER H. SOMMENS
Foilsithe / Cruthaithe: ()

Food Preservation
de réir: KULSHRESTHA, S K
Foilsithe / Cruthaithe: (1994)

Food preservation
de réir: Aninim
Foilsithe / Cruthaithe: (1990)

Historic preservation handbook
de réir: Irwin, J. Kirk
Foilsithe / Cruthaithe: (2003)

PHYSICAL PRINCIPLES OF FOOD PRESERVATION
de réir: MARCUS KAREL
Foilsithe / Cruthaithe: ()

Preserving and restoring monuments and historic buildings
Foilsithe / Cruthaithe: (1972)

HANDBOOK OF VEGETABLE PRESERVATION AND PROCESSING
de réir: Y.H. HUI
Foilsithe / Cruthaithe: ()

Memilih dan menyimpan sayur-mayur, buah-buahan dan bahan makanan
de réir: Sumoprastowo, R.M.
Foilsithe / Cruthaithe: (2006)

Teknologi pengawetan pangan
de réir: DESROSIER, Norman W.
Foilsithe / Cruthaithe: (1988)

Food canning technology
de réir: Larousse,Jean
Foilsithe / Cruthaithe: ()

Engineering and food: Preservation processes and related techniques
de réir: Spiess,W.E.L.
Foilsithe / Cruthaithe: ()

Engineering and food: Preservation processes and related techniques
de réir: Spiess,W.E.L.
Foilsithe / Cruthaithe: ()

Technology Of Food Preservation Norman W. Desrosier And James N. Desrosier
de réir: DESROSIER, Norman W.
Foilsithe / Cruthaithe: (1987)

Preservation And Conservation Of Cultural Heritage In Indonesia Ed. Eko Budihardjo
Foilsithe / Cruthaithe: (1997)

Food Canning Technology.
de réir: Larousse, Jean
Foilsithe / Cruthaithe: (1997)

Preservation and conservation of cultural heritage in Indonesia.
de réir: Budihardjo, Eko
Foilsithe / Cruthaithe: (1997)

Pelestarian bahan pustaka dan arsipMuhammudin Razak, Retno Anggarini, Supriyanto
de réir: Razak, Muhammadin
Foilsithe / Cruthaithe: (1992)

Pelestarian bahan pustakaBahan ajar pendidikan dan pelatihan tingkat ahli (alih jalur)Ana Soraya
de réir: Soraya, Ana
Foilsithe / Cruthaithe: (2006)

Introduction to Food-Borne Fungi
de réir: Samson, Robert A.
Foilsithe / Cruthaithe: (1995)

Introduction to foods and nutrition
de réir: Stevenson,Gladys T.
Foilsithe / Cruthaithe: ()

Introduction to food science & food systems 2nd ed. / Rick Parker, Miriah Pace
de réir: PARKER, Rick
Foilsithe / Cruthaithe: (2017)

Field Guide on Food Habits and Food Consumtion : A practical introduction to social surveys on food and nutrition in third world communities
de réir: Adel P. den Hartog
Foilsithe / Cruthaithe: (1979)

Method for Transposition, Supplementary Studies, the Secret of Technique-Preservation
de réir: WILLIAMS, Ernest S.
Foilsithe / Cruthaithe: (1980)

Food and agriculture
de réir: Dennis Flanagan
Foilsithe / Cruthaithe: (1976)

Food allergies
de réir: Merri Lou Dobler
Foilsithe / Cruthaithe: (1991)

Food the chemistry of its components
de réir: T.P. Coultate
Foilsithe / Cruthaithe: (1996)

THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS: VOL. 2
de réir: Morris B. Jacobs
Foilsithe / Cruthaithe: (1951)

Manual On Food And Nutrition Policy
de réir: B.F. Johnston and J.P. Greaves
Foilsithe / Cruthaithe: (1969)

Food safety services
de réir: Who
Foilsithe / Cruthaithe: (1988)

Food service manual for health care institutions
de réir: Ruby P Puckett
Foilsithe / Cruthaithe: (2005)