Siong, T. E. (1988). Nutrient Composition of Malaysian Foods: Komposisi Zat dalam Makanan Malaysia. Food Habits Research and Development.
Chicago Style (17th ed.) CitationSiong, Tee E. Nutrient Composition of Malaysian Foods: Komposisi Zat Dalam Makanan Malaysia. Food Habits Research and Development, 1988.
MLA (8th ed.) CitationSiong, Tee E. Nutrient Composition of Malaysian Foods: Komposisi Zat Dalam Makanan Malaysia. Food Habits Research and Development, 1988.
Warning: These citations may not always be 100% accurate.