Sanitasi nasi goreng terhadap jumlah bacillus cereus
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Poltekkes Depkes Yogyakarta Jurusan Kesehatan Lingkungan
2005
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poltekeskemenseslib-81832016-08-08 00:00:00Perpustakaan Poltekes Kemenkes YogyakartaSanitasi nasi goreng terhadap jumlah bacillus cereusSri WahyuniPenyehatan MakananPoltekkes Depkes Yogyakarta Jurusan Kesehatan Lingkungan2005TEXT001.461 35 Wah s C.1-2 |
| institution |
Poltekkes Kemenkes Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| topic |
Penyehatan Makanan |
| spellingShingle |
Penyehatan Makanan Sri Wahyuni Sanitasi nasi goreng terhadap jumlah bacillus cereus |
| description |
|
| format |
TEXT |
| author |
Sri Wahyuni |
| author_facet |
Sri Wahyuni |
| author_sort |
Sri Wahyuni |
| title |
Sanitasi nasi goreng terhadap jumlah bacillus cereus |
| title_short |
Sanitasi nasi goreng terhadap jumlah bacillus cereus |
| title_full |
Sanitasi nasi goreng terhadap jumlah bacillus cereus |
| title_fullStr |
Sanitasi nasi goreng terhadap jumlah bacillus cereus |
| title_full_unstemmed |
Sanitasi nasi goreng terhadap jumlah bacillus cereus |
| title_sort |
sanitasi nasi goreng terhadap jumlah bacillus cereus |
| publisher |
Poltekkes Depkes Yogyakarta Jurusan Kesehatan Lingkungan |
| publishDate |
2005 |
| callnumber-raw |
001.461 35 Wah s C.1-2 |
| callnumber-search |
001.461 35 Wah s C.1-2 |
| _version_ |
1742523400737259520 |