Microbiological risk assessment in food processing.
Guardat en:
| Autor principal: | |
|---|---|
| Format: | TEXT |
| Idioma: | Campuran |
| Publicat: |
Saint Joseph's University
2002
|
| Matèries: | |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
| id |
ukdwlib-22218 |
|---|---|
| record_format |
oai_dc |
| spelling |
ukdwlib-222182016-08-08 00:00:00Perpustakaan UKDWMicrobiological risk assessment in food processing.Brown, Martyn1. Food processing -- food technology.Saint Joseph's University2002TEXTCampuran |
| institution |
Universitas Kristen Duta Wacana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| language |
Campuran |
| topic |
1. Food processing -- food technology. |
| spellingShingle |
1. Food processing -- food technology. Brown, Martyn Microbiological risk assessment in food processing. |
| description |
|
| format |
TEXT |
| author |
Brown, Martyn |
| author_facet |
Brown, Martyn |
| author_sort |
Brown, Martyn |
| title |
Microbiological risk assessment in food processing. |
| title_short |
Microbiological risk assessment in food processing. |
| title_full |
Microbiological risk assessment in food processing. |
| title_fullStr |
Microbiological risk assessment in food processing. |
| title_full_unstemmed |
Microbiological risk assessment in food processing. |
| title_sort |
microbiological risk assessment in food processing. |
| publisher |
Saint Joseph's University |
| publishDate |
2002 |
| _version_ |
1742310275169648640 |