Quality service: Wahat every hospitality manager needs to know
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| Format: | TEXT |
| Language: | Asing |
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Prentice Hall
2002
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ukdwlib-426122016-08-08 00:00:00Perpustakaan UKDWQuality service: Wahat every hospitality manager needs to knowMartin, William B.Prentice Hall2002TEXT362.11068ISBN:0-13-093018-0Asing |
| institution |
Universitas Kristen Duta Wacana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| language |
Asing |
| description |
|
| format |
TEXT |
| author |
Martin, William B. |
| spellingShingle |
Martin, William B. Quality service: Wahat every hospitality manager needs to know |
| author_facet |
Martin, William B. |
| author_sort |
Martin, William B. |
| title |
Quality service: Wahat every hospitality manager needs to know |
| title_short |
Quality service: Wahat every hospitality manager needs to know |
| title_full |
Quality service: Wahat every hospitality manager needs to know |
| title_fullStr |
Quality service: Wahat every hospitality manager needs to know |
| title_full_unstemmed |
Quality service: Wahat every hospitality manager needs to know |
| title_sort |
quality service: wahat every hospitality manager needs to know |
| publisher |
Prentice Hall |
| publishDate |
2002 |
| callnumber-raw |
362.11068 |
| callnumber-search |
362.11068 |
| isbn |
ISBN:0-13-093018-0 |
| _version_ |
1742315234615361536 |