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umblib-4433 |
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oai_dc |
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umblib-44332016-08-08 00:00:00Perpustakaan UMB YogyakartaPRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGYHARRY H.WEISERAVI PUBL.TEXT576.18/WEI/P/C.1-4 |
institution |
Universitas Mercu Buana Yogyakarta |
collection |
Perpustakaan Yogyakarta |
description |
|
format |
TEXT |
author |
HARRY H.WEISER |
spellingShingle |
HARRY H.WEISER PRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGY |
author_facet |
HARRY H.WEISER |
author_sort |
HARRY H.WEISER |
title |
PRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGY |
title_short |
PRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGY |
title_full |
PRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGY |
title_fullStr |
PRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGY |
title_full_unstemmed |
PRACTICAL FOOD MICROBIOLOGY AND TECHNOLOGY |
title_sort |
practical food microbiology and technology |
publisher |
AVI PUBL. |
publishDate |
|
callnumber-raw |
576.18/WEI/P/C.1-4 |
callnumber-search |
576.18/WEI/P/C.1-4 |
_version_ |
1742489718230089728 |