ELEMENTS OF FOOD BIOCHEMISTRY
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PRENTICE HALL
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umblib-44662016-08-08 00:00:00Perpustakaan UMB YogyakartaELEMENTS OF FOOD BIOCHEMISTRYPETERSON,WILLIAM H.PRENTICE HALLTEXT576/PET/E/C.1-2 |
institution |
Universitas Mercu Buana Yogyakarta |
collection |
Perpustakaan Yogyakarta |
description |
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format |
TEXT |
author |
PETERSON,WILLIAM H. |
spellingShingle |
PETERSON,WILLIAM H. ELEMENTS OF FOOD BIOCHEMISTRY |
author_facet |
PETERSON,WILLIAM H. |
author_sort |
PETERSON,WILLIAM H. |
title |
ELEMENTS OF FOOD BIOCHEMISTRY |
title_short |
ELEMENTS OF FOOD BIOCHEMISTRY |
title_full |
ELEMENTS OF FOOD BIOCHEMISTRY |
title_fullStr |
ELEMENTS OF FOOD BIOCHEMISTRY |
title_full_unstemmed |
ELEMENTS OF FOOD BIOCHEMISTRY |
title_sort |
elements of food biochemistry |
publisher |
PRENTICE HALL |
publishDate |
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callnumber-raw |
576/PET/E/C.1-2 |
callnumber-search |
576/PET/E/C.1-2 |
_version_ |
1742489732492820480 |