WHITAKER,JOHN R. PRINCIPLES OF ENZYMOLOGY FOR THE FOOD SCIENCES.
Chicago Style (17th ed.) CitationWHITAKER,JOHN R. PRINCIPLES OF ENZYMOLOGY FOR THE FOOD SCIENCES.
MLA (8th ed.) CitationWHITAKER,JOHN R. PRINCIPLES OF ENZYMOLOGY FOR THE FOOD SCIENCES.
Warning: These citations may not always be 100% accurate.