FATTY ACID AND LIPID CHEMISTRY

FATTY ACID AND LIPID CHEMISTRY

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Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας:	GUNSTONE,F.D
Μορφή:	TEXT
Έκδοση:	BLACKIE ACADEMIC & PROF
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Παρόμοια τεκμήρια

Fatty acid and lipid chemistry
ανά: GUNSTONE, FRANK
Έκδοση: ()

PLANT LIPID BIOCHEMISTRY: THE BIOCHEMISTRY OF FATTY ACIDS AND ACYL LIPIDS WITH PARTICULAR REFERENCE
ανά: C.Hitchcock & B.W. Nichols.
Έκδοση: (1971)

Neurobiology of essential fatty acids
ανά: edited by Nicolas G. Bazan, Mary G. Murphy, and Gino Toffano
Έκδοση: ()

Omega-3 fatty acids and health
ανά: Nettleton,Joyce A.
Έκδοση: ()

Omega-3 fatty acids and health
ανά: Joyce A Nettleton
Έκδοση: (1994)

Omega -3 fatty acids and health
ανά: Joyce A Nettleton
Έκδοση: (1994)

Lipids in foods : Chemistry,Biochemistry and Technology
ανά: Gunstone,Frank D
Έκδοση: ()

Lipid in foods chemistry biochemistry and technology
ανά: GUNSTONE, FRANK D.
Έκδοση: ()

Lipids in food chemistry, biochemistry and technology
ανά: GUNSTONE, FRANK D.
Έκδοση: ()

SHORT-CHAIN FATTY ACIDS: METABOLISM AND CLINICAL IMPORTANCE
ανά: SILVERMAN,ESTHER
Έκδοση: ()

Production of palm oils of low free fatty acid content
ανά: Warsosupadmo, Jusuf Sartono
Έκδοση: (1984)

Possibilities for improving the fatty acid compositions of palm oil result and prospects.
ανά: NOIRET, J. M.
Έκδοση: (1977)

Life Begins at Fatty
ανά: Syafrina Siregar
Έκδοση: (2005)

Life Begins at Fatty
ανά: SIREGAR, Syafri
Έκδοση: ()

EFFECT OF GROWTH REGULATORS AND LOW TEMPERATURE ON THE FATTY ACIDS COMPOSITION OF SUGAR CANE BUD LIP
ανά: A.P.S. Mann, paper ISSCT-XVIII Congress Cuba 1983
Έκδοση: ()

Acid-Base chemistry
ανά: Blewitt, Harry Lyon
Έκδοση: (1986)

Acid-Base chemistry
ανά: Blewitt, Harry Lyon, κ.ά.
Έκδοση: (1986)

FOOD LIPIDS: CHEMISTRY, NUTRITION AND BIOTECHNOLOGY
ανά: CASIMIR C. AKOH
Έκδοση: ()

FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY
ανά: AKOH,CASIMIR C.
Έκδοση: ()

FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY
ανά: AKOH,CASIMIR C.
Έκδοση: ()

Chemistry of amino-acids and proteins
ανά: Singh, G.
Έκδοση: (2007)

COAGULATION AND LIPIDS
ανά: ROBERT F.A. ZWAAL
Έκδοση: ()

KIMIA LIPID
ανά: TRANGGONO
Έκδοση: ()

Lipid biochemistry
ανά: GURR, M.I.
Έκδοση: ()

Microbial lipids
ανά: Edited by C. Rattedge and S.G.Wilkinson
Έκδοση: ()

Acid rain and acid waters
ανά: Gwyneth Parry Howells
Έκδοση: ()

Amino Acids, Peptides and Proteins in Organic Chemistry
ανά: Amino...
Έκδοση: (2008)

Basic lipid methodology
ανά: JOHNSION, PATRICIA V.
Έκδοση: ()

Lipid biochemistry an introduction
ανά: GURR, M.I.
Έκδοση: ()

Advances in lipid research
ανά: Edited by Rodolfo Paoletti and David Kritchevsky
Έκδοση: ()

Liver and lipid metabolism
ανά: Editors S. Calandra, N. Carulli, G. Salvioli
Έκδοση: ()

Analysis of amino acids, proteins and nucleic acids
Έκδοση: (1995)

Acid-base.
ανά: CONEN, Jordan J.
Έκδοση: (1982)

Acidizing fundamentals.
ανά: WILLIAMS, Bert B
Έκδοση: (1979)

Lipids and their oxidation, symposium on foods
ανά: SCHULTZ, H.W.
Έκδοση: ()

Symposium on foods lipids and their oxidation
ανά: H.W. Schultz
Έκδοση: (1971)

SYMPOSIUM ON FOODS : LIPIDS AND THEIR OXIDATION
ανά: editor H.W. SchultzEd. H.W. Schultz; Day E.A.; Sinnhuber.
Έκδοση: (1962)

Symposium on Foods: lipids and their oxidation
ανά: SCHULTZ, H. W.
Έκδοση: ()

Symposium on Foods: lipids and their oxidation
ανά: SCHULTZ, H. W.
Έκδοση: (1971)

Lipid Profiles and Blood Pressure,...
Έκδοση: ()