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umblib-48852016-08-08 00:00:00Perpustakaan UMB YogyakartaMANUALS OF FOOD QUALITY CONTROL 5 FOOD INSPECTIONANONIMFAOTEXT614.3/Man/m/C.1ISBN:92-5101405-1 |
institution |
Universitas Mercu Buana Yogyakarta |
collection |
Perpustakaan Yogyakarta |
description |
|
format |
TEXT |
author |
ANONIM |
spellingShingle |
ANONIM MANUALS OF FOOD QUALITY CONTROL 5 FOOD INSPECTION |
author_facet |
ANONIM |
author_sort |
ANONIM |
title |
MANUALS OF FOOD QUALITY CONTROL 5 FOOD INSPECTION |
title_short |
MANUALS OF FOOD QUALITY CONTROL 5 FOOD INSPECTION |
title_full |
MANUALS OF FOOD QUALITY CONTROL 5 FOOD INSPECTION |
title_fullStr |
MANUALS OF FOOD QUALITY CONTROL 5 FOOD INSPECTION |
title_full_unstemmed |
MANUALS OF FOOD QUALITY CONTROL 5 FOOD INSPECTION |
title_sort |
manuals of food quality control 5 food inspection |
publisher |
FAO |
publishDate |
|
callnumber-raw |
614.3/Man/m/C.1 |
callnumber-search |
614.3/Man/m/C.1 |
isbn |
ISBN:92-5101405-1 |
_version_ |
1742489893083283456 |