| id |
umblib-4926 |
|---|---|
| record_format |
oai_dc |
| spelling |
umblib-49262016-08-08 00:00:00Perpustakaan UMB YogyakartaNATURAL TOXICANTS IN FOODWATSON,DAVIDCRC PRESSTEXT615.9/Wat/n/C.1-2 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| description |
|
| format |
TEXT |
| author |
WATSON,DAVID |
| spellingShingle |
WATSON,DAVID NATURAL TOXICANTS IN FOOD |
| author_facet |
WATSON,DAVID |
| author_sort |
WATSON,DAVID |
| title |
NATURAL TOXICANTS IN FOOD |
| title_short |
NATURAL TOXICANTS IN FOOD |
| title_full |
NATURAL TOXICANTS IN FOOD |
| title_fullStr |
NATURAL TOXICANTS IN FOOD |
| title_full_unstemmed |
NATURAL TOXICANTS IN FOOD |
| title_sort |
natural toxicants in food |
| publisher |
CRC PRESS |
| publishDate |
|
| callnumber-raw |
615.9/Wat/n/C.1-2 |
| callnumber-search |
615.9/Wat/n/C.1-2 |
| _version_ |
1742489908630519808 |