PROCESSING OF ROW COCOA FOR THE MARKET

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: TH ROHAN
Μορφή: TEXT
Έκδοση: FOOD AND AGRICULTURE ORG.
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PINJAM
id umblib-6119
record_format oai_dc
spelling umblib-61192016-08-08 00:00:00Perpustakaan UMB YogyakartaPROCESSING OF ROW COCOA FOR THE MARKETTH ROHANFOOD AND AGRICULTURE ORG.TEXT633.74/ROH/P/C.4
institution Universitas Mercu Buana Yogyakarta
collection Perpustakaan Yogyakarta
description
format TEXT
author TH ROHAN
spellingShingle TH ROHAN
PROCESSING OF ROW COCOA FOR THE MARKET
author_facet TH ROHAN
author_sort TH ROHAN
title PROCESSING OF ROW COCOA FOR THE MARKET
title_short PROCESSING OF ROW COCOA FOR THE MARKET
title_full PROCESSING OF ROW COCOA FOR THE MARKET
title_fullStr PROCESSING OF ROW COCOA FOR THE MARKET
title_full_unstemmed PROCESSING OF ROW COCOA FOR THE MARKET
title_sort processing of row cocoa for the market
publisher FOOD AND AGRICULTURE ORG.
publishDate
callnumber-raw 633.74/ROH/P/C.4
callnumber-search 633.74/ROH/P/C.4
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