Food preservation by moisture control
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Elsevier Applied Science
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umblib-71892016-08-08 00:00:00Perpustakaan UMB YogyakartaFood preservation by moisture controlSeow,C.C.Food.PreservationElsevier Applied ScienceTEXT641.4/Seo/f/C.1-2ISBN:1-85166-261-8 |
institution |
Universitas Mercu Buana Yogyakarta |
collection |
Perpustakaan Yogyakarta |
topic |
Food.Preservation |
spellingShingle |
Food.Preservation Seow,C.C. Food preservation by moisture control |
description |
|
format |
TEXT |
author |
Seow,C.C. |
author_facet |
Seow,C.C. |
author_sort |
Seow,C.C. |
title |
Food preservation by moisture control |
title_short |
Food preservation by moisture control |
title_full |
Food preservation by moisture control |
title_fullStr |
Food preservation by moisture control |
title_full_unstemmed |
Food preservation by moisture control |
title_sort |
food preservation by moisture control |
publisher |
Elsevier Applied Science |
publishDate |
|
callnumber-raw |
641.4/Seo/f/C.1-2 |
callnumber-search |
641.4/Seo/f/C.1-2 |
isbn |
ISBN:1-85166-261-8 |
_version_ |
1742490693987729408 |