DRYING AND DEHYDRATION OF FOODS
Saved in:
Main Author: | |
---|---|
Format: | TEXT |
Published: |
REINHOLD PUBL.CO.
|
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
umblib-7190 |
---|---|
record_format |
oai_dc |
spelling |
umblib-71902016-08-08 00:00:00Perpustakaan UMB YogyakartaDRYING AND DEHYDRATION OF FOODSVAN LOESECKE,HARRY W.REINHOLD PUBL.CO.TEXT641.4/VAN/D/C.1 |
institution |
Universitas Mercu Buana Yogyakarta |
collection |
Perpustakaan Yogyakarta |
description |
|
format |
TEXT |
author |
VAN LOESECKE,HARRY W. |
spellingShingle |
VAN LOESECKE,HARRY W. DRYING AND DEHYDRATION OF FOODS |
author_facet |
VAN LOESECKE,HARRY W. |
author_sort |
VAN LOESECKE,HARRY W. |
title |
DRYING AND DEHYDRATION OF FOODS |
title_short |
DRYING AND DEHYDRATION OF FOODS |
title_full |
DRYING AND DEHYDRATION OF FOODS |
title_fullStr |
DRYING AND DEHYDRATION OF FOODS |
title_full_unstemmed |
DRYING AND DEHYDRATION OF FOODS |
title_sort |
drying and dehydration of foods |
publisher |
REINHOLD PUBL.CO. |
publishDate |
|
callnumber-raw |
641.4/VAN/D/C.1 |
callnumber-search |
641.4/VAN/D/C.1 |
_version_ |
1742490694451200000 |