BIOTECHNOLOGY AND THE FOOD INDUSTRY
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| Format: | TEXT |
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GORDON AND BREACH SCIENCE
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umblib-7263 |
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umblib-72632016-08-08 00:00:00Perpustakaan UMB YogyakartaBIOTECHNOLOGY AND THE FOOD INDUSTRYROGERS.,P.L.GORDON AND BREACH SCIENCETEXT644/Rog/b/C.3-4ISBN:2-88124-354-1 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| description |
|
| format |
TEXT |
| author |
ROGERS.,P.L. |
| spellingShingle |
ROGERS.,P.L. BIOTECHNOLOGY AND THE FOOD INDUSTRY |
| author_facet |
ROGERS.,P.L. |
| author_sort |
ROGERS.,P.L. |
| title |
BIOTECHNOLOGY AND THE FOOD INDUSTRY |
| title_short |
BIOTECHNOLOGY AND THE FOOD INDUSTRY |
| title_full |
BIOTECHNOLOGY AND THE FOOD INDUSTRY |
| title_fullStr |
BIOTECHNOLOGY AND THE FOOD INDUSTRY |
| title_full_unstemmed |
BIOTECHNOLOGY AND THE FOOD INDUSTRY |
| title_sort |
biotechnology and the food industry |
| publisher |
GORDON AND BREACH SCIENCE |
| publishDate |
|
| callnumber-raw |
644/Rog/b/C.3-4 |
| callnumber-search |
644/Rog/b/C.3-4 |
| isbn |
ISBN:2-88124-354-1 |
| _version_ |
1742490717054304256 |