FOOD PRODUCT DEVELOPMENT:FROM CONCEPT TO THE MARKETPLACE

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Main Author: GRAF,ERNST
Format: TEXT
Published: AN AVI BOOK PUBLISHED
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id umblib-8415
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spelling umblib-84152016-08-08 00:00:00Perpustakaan UMB YogyakartaFOOD PRODUCT DEVELOPMENT:FROM CONCEPT TO THE MARKETPLACEGRAF,ERNSTFOOD INDUSTRY AND TRADE- MANAGEMENTAN AVI BOOK PUBLISHEDTEXT664.006/Gra/f/C.1-3ISBN:0-442-00185-1
institution Universitas Mercu Buana Yogyakarta
collection Perpustakaan Yogyakarta
topic FOOD INDUSTRY AND TRADE- MANAGEMENT
spellingShingle FOOD INDUSTRY AND TRADE- MANAGEMENT
GRAF,ERNST
FOOD PRODUCT DEVELOPMENT:FROM CONCEPT TO THE MARKETPLACE
description
format TEXT
author GRAF,ERNST
author_facet GRAF,ERNST
author_sort GRAF,ERNST
title FOOD PRODUCT DEVELOPMENT:FROM CONCEPT TO THE MARKETPLACE
title_short FOOD PRODUCT DEVELOPMENT:FROM CONCEPT TO THE MARKETPLACE
title_full FOOD PRODUCT DEVELOPMENT:FROM CONCEPT TO THE MARKETPLACE
title_fullStr FOOD PRODUCT DEVELOPMENT:FROM CONCEPT TO THE MARKETPLACE
title_full_unstemmed FOOD PRODUCT DEVELOPMENT:FROM CONCEPT TO THE MARKETPLACE
title_sort food product development:from concept to the marketplace
publisher AN AVI BOOK PUBLISHED
publishDate
callnumber-raw 664.006/Gra/f/C.1-3
callnumber-search 664.006/Gra/f/C.1-3
isbn ISBN:0-442-00185-1
_version_ 1742491061183315968