Freeze-drying for the food industries
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Elsevier Applied Science
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umblib-8434 |
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umblib-84342016-08-08 00:00:00Perpustakaan UMB YogyakartaFreeze-drying for the food industriesDalgleish,J.McNFreeze-dryingElsevier Applied ScienceTEXT664.028/Dal/fISBN:1-85166-407-6 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| topic |
Freeze-drying |
| spellingShingle |
Freeze-drying Dalgleish,J.McN Freeze-drying for the food industries |
| description |
|
| format |
TEXT |
| author |
Dalgleish,J.McN |
| author_facet |
Dalgleish,J.McN |
| author_sort |
Dalgleish,J.McN |
| title |
Freeze-drying for the food industries |
| title_short |
Freeze-drying for the food industries |
| title_full |
Freeze-drying for the food industries |
| title_fullStr |
Freeze-drying for the food industries |
| title_full_unstemmed |
Freeze-drying for the food industries |
| title_sort |
freeze-drying for the food industries |
| publisher |
Elsevier Applied Science |
| publishDate |
|
| callnumber-raw |
664.028/Dal/f |
| callnumber-search |
664.028/Dal/f |
| isbn |
ISBN:1-85166-407-6 |
| _version_ |
1742491066071777280 |