THE STABILITY AND SHELF-LIFE OF FOOD

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Main Author: KILCAST,DAVID
Format: TEXT
Published: CRC PRESS
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id umblib-8479
record_format oai_dc
spelling umblib-84792016-08-08 00:00:00Perpustakaan UMB YogyakartaTHE STABILITY AND SHELF-LIFE OF FOODKILCAST,DAVIDCRC PRESSTEXT664.07/Kil/s/C.1-2
institution Universitas Mercu Buana Yogyakarta
collection Perpustakaan Yogyakarta
description
format TEXT
author KILCAST,DAVID
spellingShingle KILCAST,DAVID
THE STABILITY AND SHELF-LIFE OF FOOD
author_facet KILCAST,DAVID
author_sort KILCAST,DAVID
title THE STABILITY AND SHELF-LIFE OF FOOD
title_short THE STABILITY AND SHELF-LIFE OF FOOD
title_full THE STABILITY AND SHELF-LIFE OF FOOD
title_fullStr THE STABILITY AND SHELF-LIFE OF FOOD
title_full_unstemmed THE STABILITY AND SHELF-LIFE OF FOOD
title_sort stability and shelf-life of food
publisher CRC PRESS
publishDate
callnumber-raw 664.07/Kil/s/C.1-2
callnumber-search 664.07/Kil/s/C.1-2
_version_ 1742491077373329408