EDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITY
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TECHNOMIC PUB.CO.,INC
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umblib-8483 |
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umblib-84832016-08-08 00:00:00Perpustakaan UMB YogyakartaEDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITYKROCHTA,JOHN M.TECHNOMIC PUB.CO.,INCTEXT664.07/Kro/e/C.1-2ISBN:1-56676-113-1 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| description |
|
| format |
TEXT |
| author |
KROCHTA,JOHN M. |
| spellingShingle |
KROCHTA,JOHN M. EDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITY |
| author_facet |
KROCHTA,JOHN M. |
| author_sort |
KROCHTA,JOHN M. |
| title |
EDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITY |
| title_short |
EDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITY |
| title_full |
EDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITY |
| title_fullStr |
EDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITY |
| title_full_unstemmed |
EDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITY |
| title_sort |
edible coatings and films to improve food quality |
| publisher |
TECHNOMIC PUB.CO.,INC |
| publishDate |
|
| callnumber-raw |
664.07/Kro/e/C.1-2 |
| callnumber-search |
664.07/Kro/e/C.1-2 |
| isbn |
ISBN:1-56676-113-1 |
| _version_ |
1742491078486917120 |