FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY
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MARCEL DEKKER,INC.
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umblib-85712016-08-08 00:00:00Perpustakaan UMB YogyakartaFOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGYAKOH,CASIMIR C.MARCEL DEKKER,INC.TEXT664.3/Ako_3/f/C.1 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| description |
|
| format |
TEXT |
| author |
AKOH,CASIMIR C. |
| spellingShingle |
AKOH,CASIMIR C. FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY |
| author_facet |
AKOH,CASIMIR C. |
| author_sort |
AKOH,CASIMIR C. |
| title |
FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY |
| title_short |
FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY |
| title_full |
FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY |
| title_fullStr |
FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY |
| title_full_unstemmed |
FOOD LIPIDS: CHEMISTRY,NUTRITION,AND BIOTECHNOLOGY |
| title_sort |
food lipids: chemistry,nutrition,and biotechnology |
| publisher |
MARCEL DEKKER,INC. |
| publishDate |
|
| callnumber-raw |
664.3/Ako_3/f/C.1 |
| callnumber-search |
664.3/Ako_3/f/C.1 |
| _version_ |
1742491102446878720 |