Lipids in foods : Chemistry,Biochemistry and Technology

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Main Author: Gunstone,Frank D
Format: TEXT
Published: Pergamon Press
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id umblib-8573
record_format oai_dc
spelling umblib-85732016-08-08 00:00:00Perpustakaan UMB YogyakartaLipids in foods : Chemistry,Biochemistry and TechnologyGunstone,Frank DLipidsPergamon PressTEXT664.3/Gun/l/C.1-2ISBN:0-08-025499-3
institution Universitas Mercu Buana Yogyakarta
collection Perpustakaan Yogyakarta
topic Lipids
spellingShingle Lipids
Gunstone,Frank D
Lipids in foods : Chemistry,Biochemistry and Technology
description
format TEXT
author Gunstone,Frank D
author_facet Gunstone,Frank D
author_sort Gunstone,Frank D
title Lipids in foods : Chemistry,Biochemistry and Technology
title_short Lipids in foods : Chemistry,Biochemistry and Technology
title_full Lipids in foods : Chemistry,Biochemistry and Technology
title_fullStr Lipids in foods : Chemistry,Biochemistry and Technology
title_full_unstemmed Lipids in foods : Chemistry,Biochemistry and Technology
title_sort lipids in foods : chemistry,biochemistry and technology
publisher Pergamon Press
publishDate
callnumber-raw 664.3/Gun/l/C.1-2
callnumber-search 664.3/Gun/l/C.1-2
isbn ISBN:0-08-025499-3
_version_ 1742491102878892032