Vernam,Alan H. Meat and meat products: Technology,chemistry and microbiology. Chapman & Hall.
Chicago Style (17th ed.) CitationVernam,Alan H. Meat and Meat Products: Technology,chemistry and Microbiology. Chapman & Hall.
MLA (8th ed.) CitationVernam,Alan H. Meat and Meat Products: Technology,chemistry and Microbiology. Chapman & Hall.
Warning: These citations may not always be 100% accurate.