THE MICROBIOLOGY OF POULTRY MEAT PRODUCTS

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Main Author: CUNNINGHAM,F.E.
Format: TEXT
Published: ACADEMIC PRESS,INC
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id umblib-8703
record_format oai_dc
spelling umblib-87032016-08-08 00:00:00Perpustakaan UMB YogyakartaTHE MICROBIOLOGY OF POULTRY MEAT PRODUCTSCUNNINGHAM,F.E.POULTRY-MICROBIOLOGYACADEMIC PRESS,INCTEXT664.93/Cun/m/C.1-2ISBN:0-12-199880-0
institution Universitas Mercu Buana Yogyakarta
collection Perpustakaan Yogyakarta
topic POULTRY-MICROBIOLOGY
spellingShingle POULTRY-MICROBIOLOGY
CUNNINGHAM,F.E.
THE MICROBIOLOGY OF POULTRY MEAT PRODUCTS
description
format TEXT
author CUNNINGHAM,F.E.
author_facet CUNNINGHAM,F.E.
author_sort CUNNINGHAM,F.E.
title THE MICROBIOLOGY OF POULTRY MEAT PRODUCTS
title_short THE MICROBIOLOGY OF POULTRY MEAT PRODUCTS
title_full THE MICROBIOLOGY OF POULTRY MEAT PRODUCTS
title_fullStr THE MICROBIOLOGY OF POULTRY MEAT PRODUCTS
title_full_unstemmed THE MICROBIOLOGY OF POULTRY MEAT PRODUCTS
title_sort microbiology of poultry meat products
publisher ACADEMIC PRESS,INC
publishDate
callnumber-raw 664.93/Cun/m/C.1-2
callnumber-search 664.93/Cun/m/C.1-2
isbn ISBN:0-12-199880-0
_version_ 1742491136889454592