| id |
umblib-8706 |
|---|---|
| record_format |
oai_dc |
| spelling |
umblib-87062016-08-08 00:00:00Perpustakaan UMB YogyakartaPOULTRY MEAT PROCESSINGSAMS,ALAN R.,PH.D.CRC PRESSTEXT664.93/Sam/p/C.1-2ISBN:0-8493-0120-3 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| description |
|
| format |
TEXT |
| author |
SAMS,ALAN R.,PH.D. |
| spellingShingle |
SAMS,ALAN R.,PH.D. POULTRY MEAT PROCESSING |
| author_facet |
SAMS,ALAN R.,PH.D. |
| author_sort |
SAMS,ALAN R.,PH.D. |
| title |
POULTRY MEAT PROCESSING |
| title_short |
POULTRY MEAT PROCESSING |
| title_full |
POULTRY MEAT PROCESSING |
| title_fullStr |
POULTRY MEAT PROCESSING |
| title_full_unstemmed |
POULTRY MEAT PROCESSING |
| title_sort |
poultry meat processing |
| publisher |
CRC PRESS |
| publishDate |
|
| callnumber-raw |
664.93/Sam/p/C.1-2 |
| callnumber-search |
664.93/Sam/p/C.1-2 |
| isbn |
ISBN:0-8493-0120-3 |
| _version_ |
1742491137950613504 |