Food engineering operations ,-3rd ed
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Elsevier Applied Science
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umblib-87262016-08-08 00:00:00Perpustakaan UMB YogyakartaFood engineering operations ,-3rd edBrennan,J.G.Food Industry and tradeElsevier Applied ScienceTEXT664/Bri/f/C.1-2ISBN:1-85166-444-0 |
institution |
Universitas Mercu Buana Yogyakarta |
collection |
Perpustakaan Yogyakarta |
topic |
Food Industry and trade |
spellingShingle |
Food Industry and trade Brennan,J.G. Food engineering operations ,-3rd ed |
description |
|
format |
TEXT |
author |
Brennan,J.G. |
author_facet |
Brennan,J.G. |
author_sort |
Brennan,J.G. |
title |
Food engineering operations ,-3rd ed |
title_short |
Food engineering operations ,-3rd ed |
title_full |
Food engineering operations ,-3rd ed |
title_fullStr |
Food engineering operations ,-3rd ed |
title_full_unstemmed |
Food engineering operations ,-3rd ed |
title_sort |
food engineering operations ,-3rd ed |
publisher |
Elsevier Applied Science |
publishDate |
|
callnumber-raw |
664/Bri/f/C.1-2 |
callnumber-search |
664/Bri/f/C.1-2 |
isbn |
ISBN:1-85166-444-0 |
_version_ |
1742491142713245696 |