NEW METHODS OF FOOD PRESERVATION
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AN ASPEN BUBLISHERS,INC.
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umblib-87452016-08-08 00:00:00Perpustakaan UMB YogyakartaNEW METHODS OF FOOD PRESERVATIONGOULD,G.W.AN ASPEN BUBLISHERS,INC.TEXT664/Gou/n/C.1-2ISBN:0-7514-0084-3 |
institution |
Universitas Mercu Buana Yogyakarta |
collection |
Perpustakaan Yogyakarta |
description |
|
format |
TEXT |
author |
GOULD,G.W. |
spellingShingle |
GOULD,G.W. NEW METHODS OF FOOD PRESERVATION |
author_facet |
GOULD,G.W. |
author_sort |
GOULD,G.W. |
title |
NEW METHODS OF FOOD PRESERVATION |
title_short |
NEW METHODS OF FOOD PRESERVATION |
title_full |
NEW METHODS OF FOOD PRESERVATION |
title_fullStr |
NEW METHODS OF FOOD PRESERVATION |
title_full_unstemmed |
NEW METHODS OF FOOD PRESERVATION |
title_sort |
new methods of food preservation |
publisher |
AN ASPEN BUBLISHERS,INC. |
publishDate |
|
callnumber-raw |
664/Gou/n/C.1-2 |
callnumber-search |
664/Gou/n/C.1-2 |
isbn |
ISBN:0-7514-0084-3 |
_version_ |
1742491147585978368 |