KAREL, M. PHYSICAL PRINCIPLES OF FOOD PRESERVATION. TAYLOR & FRANCIS GROUP.
Chicago Style (17th ed.) CitationKAREL, MARCUS. PHYSICAL PRINCIPLES OF FOOD PRESERVATION. TAYLOR & FRANCIS GROUP.
MLA (8th ed.) CitationKAREL, MARCUS. PHYSICAL PRINCIPLES OF FOOD PRESERVATION. TAYLOR & FRANCIS GROUP.
Warning: These citations may not always be 100% accurate.