TRENDS IN FOOD ENGINEERING: FOOD PRESERVATION TECHNOLOGY SERIES

TRENDS IN FOOD ENGINEERING: FOOD PRESERVATION TECHNOLOGY SERIES

Saved in:

Bibliographic Details
Main Author:	LOZANO,JORGE E.
Format:	TEXT
Published:	TECHNOMIC PUBLISHING,INC.
Tags:	Add Tag No Tags, Be the first to tag this record!

PINJAM

Similar Items

TRENDS IN FOOD ENGINEERING: FOOD PRESERVATION TECHNOLOGY SERIES
by: LOZANO,JORGE E.
Published: ()

TRENDS IN FOOD ENGINEERING: FOOD PRESERVATION TECHNOLOGY SERVIES
by: LOZANO,JORGE E.
Published: ()

INNOVATIONS IN FOOD PROCESSING: FOOD PRESERVATION TECHNOLOGI SERIES
by: BARBOSA-CANOVAS,GUSTAVO V
Published: ()

THE TECHNOLOGY OF FOOD PRESERVATION
by: NORMAN D.DESROIER
Published: ()

The technology of food preservation
by: Desrosier, Norman W.Desrosier, James N.
Published: (1977)

THE TECHNOLOGY OF FOOD PRESERVATION
by: DESROSIER, Norman W
Published: (1982)

THE TECHNOLOGY OF FOOD PRESERVATION
by: DESROSIER, Norman W
Published: (1982)

Food Preservation
by: KULSHRESTHA, S K
Published: (1994)

Food preservation
by: Aninim
Published: (1990)

Introduction to Food Preservation
by: Matilde P. Guzman
Published: (1977)

Engineering and food: Preservation processes and related techniques
by: Spiess,W.E.L.
Published: ()

Engineering and food: Preservation processes and related techniques
by: Spiess,W.E.L.
Published: ()

Food preservation by moisture control
by: Seow,C.C.
Published: ()

Physical principles of food preservation
by: KAREL, MARCUS
Published: ()

Sanitation for food-preservation industries
by: ANDERSON, STEPHEN M.
Published: ()

SANITATION FOR THE FOOD PRESERVATION INDUSTRIES
by: STEPHEN M.ANDERSON
Published: ()

SANITATION FOR THE FOOD PRESERVATION INDUSTRIES
by: STEPHEN M.ANDERSON
Published: ()

NEW METHODS OF FOOD PRESERVATION
by: GOULD,G.W.
Published: ()

PHYSICAL PRINCIPLES OF FOOD PRESERVATION
by: MARCUS KAREL
Published: ()

New methods of food preservation.
Published: (1999)

Preserving food without feezing or canning
Published: (2007)

The complete guide to food preservation: step-by-step instructions on on how to freeze, dry,can and preserve food
by: Duea, Angela Williams
Published: (2011)

Technology Of Food Preservation Norman W. Desrosier And James N. Desrosier
by: DESROSIER, Norman W.
Published: (1987)

The Technology Of Food Preservation / Norman W. Desrosier And James N. Desrosier
by: DESROSIER, Norman W.
Published: (1987)

The technology food preservation - Norman W. Desrosier, James N. Desrosier
by: DESROSIER, Norman W.
Published: (1977)

Food technology
by: PRESCOTT, SAMUEL C.
Published: ()

The Beginner,s guide to preserving food at home third edition
by: Chadwick, Janet
Published: (2009)

Food science and technology
Published: (2009)

ENZYMES IN FOOD TECHNOLOGY
by: WHITEHURST, ROBERT J.
Published: ()

Food canning technology
by: Larousse,Jean
Published: ()

FOOD TECHNOLOGY AND NUTRITION
by: THE ASSOCIATION OF..
Published: ()

FOOD PACKAGING TECHNOLOGY
by: RICHARD COLES
Published: ()

FOOD PACKAGING TECHNOLOGY
by: COLES,RICHARD
Published: ()

FOOD PACKAGING TECHNOLOGY
by: COLES,RICHARD
Published: ()

Sterilization in food technology
by: Ball,Olin C.
Published: ()

SNACK FOOD TECHNOLOGY
by: MATZ,SAMUEL A.
Published: ()

Food packaging technology
by: BUREAU, G.
Published: ()

Food Processing Technology
by: FELLOWS, F
Published: ()

Food Canning Technology.
by: Larousse, Jean
Published: (1997)

Food Science and Technology
by: Herschdoerfer S.M
Published: (1968)