TOLEDO, R. T. FUNDAMENTALS OF FOOD PROCESS ENGINEERING. SPRINGER.
Chicago Style (17th ed.) CitationTOLEDO, ROMEO T. FUNDAMENTALS OF FOOD PROCESS ENGINEERING. SPRINGER.
MLA (8th ed.) CitationTOLEDO, ROMEO T. FUNDAMENTALS OF FOOD PROCESS ENGINEERING. SPRINGER.
Warning: These citations may not always be 100% accurate.