FUNDAMENTALS OF FOODS PROCESS ENGINEERING
Saved in:
| Main Author: | |
|---|---|
| Format: | TEXT |
| Published: |
AVI PUBL.CO
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| id |
umblib-8797 |
|---|---|
| record_format |
oai_dc |
| spelling |
umblib-87972016-08-08 00:00:00Perpustakaan UMB YogyakartaFUNDAMENTALS OF FOODS PROCESS ENGINEERINGTALEDO,ROMEO T.FOOD INDUSTRYAVI PUBL.COTEXT664/TOL_3/F/C.1 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| topic |
FOOD INDUSTRY |
| spellingShingle |
FOOD INDUSTRY TALEDO,ROMEO T. FUNDAMENTALS OF FOODS PROCESS ENGINEERING |
| description |
|
| format |
TEXT |
| author |
TALEDO,ROMEO T. |
| author_facet |
TALEDO,ROMEO T. |
| author_sort |
TALEDO,ROMEO T. |
| title |
FUNDAMENTALS OF FOODS PROCESS ENGINEERING |
| title_short |
FUNDAMENTALS OF FOODS PROCESS ENGINEERING |
| title_full |
FUNDAMENTALS OF FOODS PROCESS ENGINEERING |
| title_fullStr |
FUNDAMENTALS OF FOODS PROCESS ENGINEERING |
| title_full_unstemmed |
FUNDAMENTALS OF FOODS PROCESS ENGINEERING |
| title_sort |
fundamentals of foods process engineering |
| publisher |
AVI PUBL.CO |
| publishDate |
|
| callnumber-raw |
664/TOL_3/F/C.1 |
| callnumber-search |
664/TOL_3/F/C.1 |
| _version_ |
1742491161804668928 |