| id |
umblib-8803 |
|---|---|
| record_format |
oai_dc |
| spelling |
umblib-88032016-08-08 00:00:00Perpustakaan UMB YogyakartaTHE FOOD CHEMISTRY LABORATORY: A MANUAL FOR EXPERIMENTAL FOODS,...WEAVER,CONNIECRC PRESSTEXT664/Wea/f/C.1-2ISBN:0-8493-8006-5 |
| institution |
Universitas Mercu Buana Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| description |
|
| format |
TEXT |
| author |
WEAVER,CONNIE |
| spellingShingle |
WEAVER,CONNIE THE FOOD CHEMISTRY LABORATORY: A MANUAL FOR EXPERIMENTAL FOODS,... |
| author_facet |
WEAVER,CONNIE |
| author_sort |
WEAVER,CONNIE |
| title |
THE FOOD CHEMISTRY LABORATORY: A MANUAL FOR EXPERIMENTAL FOODS,... |
| title_short |
THE FOOD CHEMISTRY LABORATORY: A MANUAL FOR EXPERIMENTAL FOODS,... |
| title_full |
THE FOOD CHEMISTRY LABORATORY: A MANUAL FOR EXPERIMENTAL FOODS,... |
| title_fullStr |
THE FOOD CHEMISTRY LABORATORY: A MANUAL FOR EXPERIMENTAL FOODS,... |
| title_full_unstemmed |
THE FOOD CHEMISTRY LABORATORY: A MANUAL FOR EXPERIMENTAL FOODS,... |
| title_sort |
food chemistry laboratory: a manual for experimental foods,... |
| publisher |
CRC PRESS |
| publishDate |
|
| callnumber-raw |
664/Wea/f/C.1-2 |
| callnumber-search |
664/Wea/f/C.1-2 |
| isbn |
ISBN:0-8493-8006-5 |
| _version_ |
1742491163556839424 |