Refining of oils and fats for edible purposes

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Hlavní autor: Andersen,A.J.C.
Médium: TEXT
Vydáno: Pergamon Press
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id umblib-8809
record_format oai_dc
spelling umblib-88092016-08-08 00:00:00Perpustakaan UMB YogyakartaRefining of oils and fats for edible purposesAndersen,A.J.C.Oils and fatsPergamon PressTEXT665.2/And/r/C.1-2
institution Universitas Mercu Buana Yogyakarta
collection Perpustakaan Yogyakarta
topic Oils and fats
spellingShingle Oils and fats
Andersen,A.J.C.
Refining of oils and fats for edible purposes
description
format TEXT
author Andersen,A.J.C.
author_facet Andersen,A.J.C.
author_sort Andersen,A.J.C.
title Refining of oils and fats for edible purposes
title_short Refining of oils and fats for edible purposes
title_full Refining of oils and fats for edible purposes
title_fullStr Refining of oils and fats for edible purposes
title_full_unstemmed Refining of oils and fats for edible purposes
title_sort refining of oils and fats for edible purposes
publisher Pergamon Press
publishDate
callnumber-raw 665.2/And/r/C.1-2
callnumber-search 665.2/And/r/C.1-2
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