Skip to content
Your Account
Log Out
Login
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文（繁體）
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Search
3 Indeks Glikemik Berbagai Mak...
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Save to List
Permanent link
3 Indeks Glikemik Berbagai Makanan Indonesia: Hasil Penelitian
Saved in:
Bibliographic Details
Main Author:
Waspadji, Sarwono
Format:
TEXT
Published:
FKUI
Tags:
Add Tag
No Tags, Be the first to tag this record!
PINJAM
Holdings
Description
Similar Items
Staff View
Description
Summary:
Similar Items
Index Glikemik Berbagai Makanan Indonesia: hasil penelitian
by: WASPADJI, Sarwono
Published: ()
Index Glikemik Berbagai Makanan Indonesia: hasil penelitian
by: WASPADJI, Sarwono
Published: ()
Indeks glikemik pangan
by: Rimbawan Albiner Siagian
Published: (2004)
pengaruh penambahan tepung kacang merah (vigna angularis) terhadap indek glikemik dan beban glikemik roti tawar(Jurnal Teknologi Kesehatan)
by: Waluyo
Published: (2015)
Daftar bahan makanan penukar
by: Sarwono Waspadji
Published: (2001)
Loading...