Total Quality Management: The key to business improvement: second edition

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Bibliographic Details
Main Author: Chapman & Hall
Format: Text
Language:Indonesian
Published: Chapman & Hall 1994
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id unulib-slims-1245
record_format oai_dc
spelling unulib-slims-12452021-10-12T15:04:01Z Total Quality Management: The key to business improvement: second edition Chapman & Hall Manajemen Chapman & Hall 1994 id Text http://opac.unu-jogja.ac.id//index.php?p=show_detail&id=1245 0-412-58640-1 SR 658.4013 HAL t London 188 hlm.; 15 cm x 21 cm 658.4013 http://opac.unu-jogja.ac.id//images/default/image.png
institution Universitas Nahdlatul Ulama Yogyakarta
collection Perpustakaan Universitas Nahdlatul Ulama Yogyakarta
language Indonesian
topic Manajemen
658.4013
spellingShingle Manajemen
658.4013
Chapman & Hall
Total Quality Management: The key to business improvement: second edition
format Text
author Chapman & Hall
author_facet Chapman & Hall
author_sort Chapman & Hall
title Total Quality Management: The key to business improvement: second edition
title_short Total Quality Management: The key to business improvement: second edition
title_full Total Quality Management: The key to business improvement: second edition
title_fullStr Total Quality Management: The key to business improvement: second edition
title_full_unstemmed Total Quality Management: The key to business improvement: second edition
title_sort total quality management: the key to business improvement: second edition
physical 188 hlm.; 15 cm x 21 cm
publisher Chapman & Hall
publishDate 1994
callnumber-raw http://opac.unu-jogja.ac.id//index.php?p=show_detail&id=1245
callnumber-search http://opac.unu-jogja.ac.id//index.php?p=show_detail&id=1245
isbn SR 658.4013 HAL t
_version_ 1807336885083701248