Analisis Pengendalian Persediaan Bahan Baku pada Produk Roti: Studi Kasus Muna Bakery & Cake
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| Main Author: | |
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| Format: | Text |
| Language: | Indonesian |
| Published: |
Universitas Islam Indonesia
2015
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| Physical Description: | 80 hlm.; 30 cm |
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| ISBN: | FEK 01321 RAM a |