Manajemen Operasional Penyelenggaraan Makanan Massal

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Bibliographic Details
Main Author: Yudi Arimba Wani
Format: Text
Language:Indonesian
Published: UB Press 2019
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PINJAM
Description
Physical Description:i-xvii+ 165 hlm, 15,5 cm x 23,5 cm
ISBN:SR 641.3 WAN m