World of cooking
xiv, 258 p.; 23 cm.
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Language: | English |
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MacMillan Publishing Comp.
1983
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unylib-slims-135032014-04-10T16:14:19Z World of cooking Hal Weiner, Marilyn MacMillan Publishing Comp. 1983 en Buku Teks http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=13503 New York The PBS series xiv, 258 p.; 23 cm. |
institution |
UNY |
collection |
Universitas Negeri Yogyakarta |
language |
English |
description |
xiv, 258 p.; 23 cm. |
author |
Hal Weiner, Marilyn |
spellingShingle |
Hal Weiner, Marilyn World of cooking |
author_facet |
Hal Weiner, Marilyn |
author_sort |
Hal |
title |
World of cooking |
title_short |
World of cooking |
title_full |
World of cooking |
title_fullStr |
World of cooking |
title_full_unstemmed |
World of cooking |
title_sort |
world of cooking |
publisher |
MacMillan Publishing Comp. |
publishDate |
1983 |
callnumber-raw |
http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=13503 |
callnumber-search |
http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=13503 |
_version_ |
1742310325687943168 |