World of cooking

xiv, 258 p.; 23 cm.

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Bibliographic Details
Main Authors: Hal, Weiner, Marilyn
Language:English
Published: MacMillan Publishing Comp. 1983
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id unylib-slims-13503
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spelling unylib-slims-135032014-04-10T16:14:19Z World of cooking Hal Weiner, Marilyn MacMillan Publishing Comp. 1983 en Buku Teks http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=13503 New York The PBS series xiv, 258 p.; 23 cm.
institution UNY
collection Universitas Negeri Yogyakarta
language English
description xiv, 258 p.; 23 cm.
author Hal
Weiner, Marilyn
spellingShingle Hal
Weiner, Marilyn
World of cooking
author_facet Hal
Weiner, Marilyn
author_sort Hal
title World of cooking
title_short World of cooking
title_full World of cooking
title_fullStr World of cooking
title_full_unstemmed World of cooking
title_sort world of cooking
publisher MacMillan Publishing Comp.
publishDate 1983
callnumber-raw http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=13503
callnumber-search http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=13503
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