Professional food service
134 p. : il.; 27 cm.
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Language: | English |
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Heinemann Professional Publishing
1990
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unylib-slims-15482014-04-10T16:14:19Z Professional food service Andrioli, Sergio Doglas, Peter Manajemen rumah makan Heinemann Professional Publishing 1990 en Buku Teks http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=1548 434900664 Oxford 134 p. : il.; 27 cm. |
institution |
UNY |
collection |
Universitas Negeri Yogyakarta |
language |
English |
topic |
Manajemen rumah makan |
spellingShingle |
Manajemen rumah makan Andrioli, Sergio Doglas, Peter Professional food service |
description |
134 p. : il.; 27 cm. |
author |
Andrioli, Sergio Doglas, Peter |
author_facet |
Andrioli, Sergio Doglas, Peter |
author_sort |
Andrioli, Sergio |
title |
Professional food service |
title_short |
Professional food service |
title_full |
Professional food service |
title_fullStr |
Professional food service |
title_full_unstemmed |
Professional food service |
title_sort |
professional food service |
publisher |
Heinemann Professional Publishing |
publishDate |
1990 |
callnumber-raw |
http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=1548 |
callnumber-search |
http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=1548 |
_version_ |
1742307659743232000 |