Ketrampilan : menyusun menu makanan sehat, memilih dan mengolah bahan makanan secara sehat

Paket B: Setara kelas II SLTP

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Bibliographic Details
Main Author:	Indriyani, Hening
Language:	Indonesian
Published:	Depdikbud 1999
Subjects:	Buku pedoman MASAKAN
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