APA (7th ed.) Citation

Lees, R. (1971). Laboratory handbook of methods of food analysis. Leobard Hill.

Chicago Style (17th ed.) Citation

Lees, Ronald. Laboratory Handbook of Methods of Food Analysis. Leobard Hill, 1971.

MLA (8th ed.) Citation

Lees, Ronald. Laboratory Handbook of Methods of Food Analysis. Leobard Hill, 1971.

Warning: These citations may not always be 100% accurate.