Kimia Makanan
Judul Asli : Principles of food chemistry
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| Main Authors: | , |
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| Language: | Indonesian |
| Published: |
Penerbit ITB
1997
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| id |
unylib-slims-28172 |
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| record_format |
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unylib-slims-281722014-04-10T16:14:19Z Kimia Makanan Padmawinata, Kosasih DeMan, John M. Makanan Penerbit ITB 1997 id Buku Teks http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=28172 9798591623 Judul Asli : Principles of food chemistry Bandung 10a, 550 hlm. : Il.; 21 cm |
| institution |
UNY |
| collection |
Universitas Negeri Yogyakarta |
| language |
Indonesian |
| topic |
Makanan |
| spellingShingle |
Makanan Padmawinata, Kosasih DeMan, John M. Kimia Makanan |
| description |
Judul Asli : Principles of food chemistry |
| author |
Padmawinata, Kosasih DeMan, John M. |
| author_facet |
Padmawinata, Kosasih DeMan, John M. |
| author_sort |
Padmawinata, Kosasih |
| title |
Kimia Makanan |
| title_short |
Kimia Makanan |
| title_full |
Kimia Makanan |
| title_fullStr |
Kimia Makanan |
| title_full_unstemmed |
Kimia Makanan |
| title_sort |
kimia makanan |
| publisher |
Penerbit ITB |
| publishDate |
1997 |
| callnumber-raw |
http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=28172 |
| callnumber-search |
http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=28172 |
| _version_ |
1742313583787638784 |