World population and world food supplies
513 p.; 24 cm.
Saved in:
Main Author: | Russell, Sir E. John |
---|---|
Language: | English |
Published: |
George Allen r Unwin
1954
|
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
World class supply management: The Supply chan management
by: Burton, David N.
Published: (2003) -
The world encyclopedia of food
by: Coyle, L. Patrick
Published: (1982) -
The world food problem
by: COCRHANE, WILLARD W.
Published: () -
World mineral supplies assessment and perspective
by: edited by G.J.S. Govett and M.H. Govett
Published: () -
The wonderful world of food : the subtance of life
by: Orr, John Boyd
Published: (1958)