Food consumerism : A Laboratory manual for meal management
viii, 193 p.; 27 cm.
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Language: | English |
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Macmillan Publ.
1978
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unylib-slims-363622014-04-10T16:14:19Z Food consumerism : A Laboratory manual for meal management Spangler, Alice A. Mook, Marilyn Macmillan Publ. 1978 en Buku Teks http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=36362 New York viii, 193 p.; 27 cm. |
institution |
UNY |
collection |
Universitas Negeri Yogyakarta |
language |
English |
description |
viii, 193 p.; 27 cm. |
author |
Spangler, Alice A. Mook, Marilyn |
spellingShingle |
Spangler, Alice A. Mook, Marilyn Food consumerism : A Laboratory manual for meal management |
author_facet |
Spangler, Alice A. Mook, Marilyn |
author_sort |
Spangler, Alice A. |
title |
Food consumerism : A Laboratory manual for meal management |
title_short |
Food consumerism : A Laboratory manual for meal management |
title_full |
Food consumerism : A Laboratory manual for meal management |
title_fullStr |
Food consumerism : A Laboratory manual for meal management |
title_full_unstemmed |
Food consumerism : A Laboratory manual for meal management |
title_sort |
food consumerism : a laboratory manual for meal management |
publisher |
Macmillan Publ. |
publishDate |
1978 |
callnumber-raw |
http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=36362 |
callnumber-search |
http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=36362 |
_version_ |
1742315399844724736 |