Food consumerism : A Laboratory manual for meal management

viii, 193 p.; 27 cm.

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Bibliographic Details
Main Authors:	Spangler, Alice A., Mook, Marilyn
Language:	English
Published:	Macmillan Publ. 1978
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id	unylib-slims-36362
record_format	oai_dc
spelling	unylib-slims-363622014-04-10T16:14:19Z Food consumerism : A Laboratory manual for meal management Spangler, Alice A. Mook, Marilyn Macmillan Publ. 1978 en Buku Teks http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=36362 New York viii, 193 p.; 27 cm.
institution	UNY
collection	Universitas Negeri Yogyakarta
language	English
description	viii, 193 p.; 27 cm.
author	Spangler, Alice A. Mook, Marilyn
spellingShingle	Spangler, Alice A. Mook, Marilyn Food consumerism : A Laboratory manual for meal management
author_facet	Spangler, Alice A. Mook, Marilyn
author_sort	Spangler, Alice A.
title	Food consumerism : A Laboratory manual for meal management
title_short	Food consumerism : A Laboratory manual for meal management
title_full	Food consumerism : A Laboratory manual for meal management
title_fullStr	Food consumerism : A Laboratory manual for meal management
title_full_unstemmed	Food consumerism : A Laboratory manual for meal management
title_sort	food consumerism : a laboratory manual for meal management
publisher	Macmillan Publ.
publishDate	1978
callnumber-raw	http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=36362
callnumber-search	http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=36362
_version_	1742315399844724736

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