How to be a chef

iii, 88 p : ill.; 21 cm

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Bibliographic Details
Main Author:	Ulung, Gagas
Language:	Indonesian
Published:	Gramedia Pustaka 2010
Subjects:	MASAKAN
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id	unylib-slims-41847
record_format	oai_dc
spelling	unylib-slims-418472014-04-10T16:14:19Z How to be a chef Ulung, Gagas MASAKAN Gramedia Pustaka 2010 id Buku Teks http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=41847 9789792402 Jakarta iii, 88 p : ill.; 21 cm
institution	UNY
collection	Universitas Negeri Yogyakarta
language	Indonesian
topic	MASAKAN
spellingShingle	MASAKAN Ulung, Gagas How to be a chef
description	iii, 88 p : ill.; 21 cm
author	Ulung, Gagas
author_facet	Ulung, Gagas
author_sort	Ulung, Gagas
title	How to be a chef
title_short	How to be a chef
title_full	How to be a chef
title_fullStr	How to be a chef
title_full_unstemmed	How to be a chef
title_sort	how to be a chef
publisher	Gramedia Pustaka
publishDate	2010
callnumber-raw	http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=41847
callnumber-search	http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=41847
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