Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients

84 hlm. ; ill. 20 cm.

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Bibliographic Details
Main Author:	Petty Elliott
Language:	English
Published:	Phoenix Pub
Subjects:	Masakan- Indonesia
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id	unylib-slims-48752
record_format	oai_dc
spelling	unylib-slims-487522014-06-03T14:07:17Z Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients Petty Elliott Masakan- Indonesia Phoenix Pub en Buku Teks http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=48752 178-602-97474-3-4 Jakarta 84 hlm. ; ill. 20 cm.
institution	UNY
collection	Universitas Negeri Yogyakarta
language	English
topic	Masakan- Indonesia
spellingShingle	Masakan- Indonesia Petty Elliott Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients
description	84 hlm. ; ill. 20 cm.
author	Petty Elliott
author_facet	Petty Elliott
author_sort	Petty Elliott
title	Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients
title_short	Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients
title_full	Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients
title_fullStr	Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients
title_full_unstemmed	Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients
title_sort	contemporary indonesian food: th key to a delicious meal is in using the freshest ingredients
publisher	Phoenix Pub
publishDate
callnumber-raw	http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=48752
callnumber-search	http://library.uny.ac.id/sirkulasi/index.php?p=show_detail&id=48752
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Contemporary Indonesian food: th key to a delicious meal is in using the freshest ingredients

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